This WIAW is brought to you by the leftovers in my fridge, and by the letter W (Actually, by the letters W-I-A-W, for What I Ate Wednesday).
First breakfast has been a slice of 100-calorie whole wheat bread. As much as I love Trader Joe’s, I have to admit – I dislike their bread. No. I despise their bread. It’s awful. I woke up very hungry yesterday, so my slice also included a glob of peeb (peanut butter). Yup – the bread tasted much better!
Sorry – No Pic!
Second breakfast all week will be an EAS shake and an apple. I like to think it’s a very-repairing and easily-packable, post-workout breakfast.
Lunch is just about as lazy as that breakfast. For three days, I’m having Applegate Farms deli turkey with flavorless TJs bread. I go out of my way to make it special by adding a little lettuce and Dijon mustard. I know, I know – I shouldn’t work myself so hard. ::wink:: I am eating a daily veggie along with my sandwich.
For snack, I’m eating logs all week. (I guess ants on a log are just logs without the ants, right?) Actually, I had a bit of ice cream Monday, but for the rest of the week, it is celery and peeb. (Stupid office treats got the best of me!)
Monday and Tuesday’s dinner was a taco-fajita-thing. It consisted of spices, bell pepper, onion, green chilies, salsa, and lean ground turkey (browned and drained). Kevin had his with fat-free refried beans and tortillas. I threw mine atop lettuce. Both versions were incredibly quick and easy.
Tonight’s dinner will be fish, rice and spinach. I’m actually kind of excited about it. My evening snack has been popcorn every night so far, but I think I’ll throw some tea into the mix tonight.
Be sure to check out Peas & Crayons for more fun meal ideas!
What’s the best thing you’ve eaten this week?