This WIAW is brought to you by the leftovers in my fridge, and by the letter W (Actually, by the letters W-I-A-W, for What I Ate Wednesday).
First breakfast has been a slice of 100-calorie whole wheat bread. As much as I love Trader Joe’s, I have to admit – I dislike their bread. No. I despise their bread. It’s awful. I woke up very hungry yesterday, so my slice also included a glob of peeb (peanut butter). Yup – the bread tasted much better!
Sorry – No Pic!
Second breakfast all week will be an EAS shake and an apple. I like to think it’s a very-repairing and easily-packable, post-workout breakfast.
Lunch is just about as lazy as that breakfast. For three days, I’m having Applegate Farms deli turkey with flavorless TJs bread. I go out of my way to make it special by adding a little lettuce and Dijon mustard. I know, I know – I shouldn’t work myself so hard. ::wink:: I am eating a daily veggie along with my sandwich.
For snack, I’m eating logs all week. (I guess ants on a log are just logs without the ants, right?) Actually, I had a bit of ice cream Monday, but for the rest of the week, it is celery and peeb. (Stupid office treats got the best of me!)
Monday and Tuesday’s dinner was a taco-fajita-thing. It consisted of spices, bell pepper, onion, green chilies, salsa, and lean ground turkey (browned and drained). Kevin had his with fat-free refried beans and tortillas. I threw mine atop lettuce. Both versions were incredibly quick and easy.
On Tuesday, I did put a tortilla with my salad too - Yum!
Tonight’s dinner will be fish, rice and spinach. I’m actually kind of excited about it. My evening snack has been popcorn every night so far, but I think I’ll throw some tea into the mix tonight.
Be sure to check out Peas & Crayons for more fun meal ideas!
What’s the best thing you’ve eaten this week?
